Healthy Indigo

A fully grown healthy indigo leaf - this one is about 7" long and a deep, rich green.

A fully grown healthy indigo leaf – this one is about 7″ long and a deep, rich green.

Whether you’re growing just a few plants or a few thousand row-feet, you want your plants to be as healthy as possible so that they produce the maximum yield of indigo.  Polygonum tinctorium / Persicaria tinctoria plants  thrive in well-drained, rich, pH-neutral soil in full sun with a good watering once a week in dry spells.  If any pieces of this puzzle are missing you could end up with stressed plants, and stressed plants produce significantly less indigo.

Signs of Stress
This row of plants has all the tell-tale signs of stress - diminished leaf growth, yellowish leaves that point upwards and are turning red on the edges, and early onset of flowers.

This row of plants has all the tell-tale signs of stress – diminished leaf growth, yellowish leaves that point upwards and are turning red on the edges, and early onset of flowers.

Healthy plants should have large, relaxed, dark green leaves.  If the leaves are stunted, pointing upwards, yellowish, or turing red at the edges, your plants are stressed.  The most likely culprits are deficient soil, lack of water, or too much water.

Building the Soil, Feeding the Plants
The plants are showing tell-tale symptoms of stress - leaves pointing upwards and yellowing with red on the edges. Because we had lots of rain this year, my guess is that the soil is nitrogen-deficient.

The plants are showing tell-tale symptoms of stress – leaves pointing upwards and yellowing with red on the edges. Because we had lots of rain this year, my guess is that the soil is nitrogen-deficient.

Before the start of each growing season I add lots of compost to my fields.  Composted cow manure is ideal, but I don’t have a good source here locally so I go with leaf compost and amend it with blood meal.  I spread these evenly across the field and till them in.  I also dress the entire field in a balanced organic fertilizer.  One week after transplanting I top dress the plants with a balanced organic fertilizer and being foliar feeding the plants with fish & kelp emulsion.  I foliar feed once every two weeks during the growing season, and top dress again after the first harvest is completed.

Water

For years I dry farmed, but two years of intense drought here in Indiana convinced me that it was time to put in watering lines, so I’ve built a simple drip-tape system for each field.  The drip lines are run at the time of transplanting and are eventually buried as I cultivate between the rows and mound soil up around the base of the plants.  When it rains I don’t need to turn the system on, but when it’s dry I can set it to run in the middle of the night once a week.  Because the lines are buried the water goes right to the roots, and there’s no waste from evaporation.  It’s possible to have too much water, but that’s mainly a soil drainage issue.  If your soil’s well drained your indigo will thrive even if you have record amounts of rain like we did earlier this season.

The Difference

The leaves on the left came from healthy indigo plants while those on the right came for stressed plants. Once dried and winnowed, the difference in the indigo content of the leaves is easy to see.

The leaves on the left came from healthy indigo plants while those on the right came for stressed plants. Once dried and winnowed, the difference in the indigo content of the leaves is easy to see.

You can still harvest and dry unhealthy plants, but the quality of your indigo is greatly diminished.  Stressed plants produce not just fewer leaves, but less indigo overall.  I think that this image makes it really clear as to why you want your plants to be healthy before harvesting – otherwise you did all that work for very little dye!  There are two more detailed images below of the dried leaves so you can see the difference up close.

Detail of healthy leaves when dried. The leaves are much more blue.

Detail of unhealthy leaves when dried. The leaves are much more brown because they stopped producing the dye under stress.

Back to FAQs